Hand-Forged Japanese Gyuto Chef Knife

Introducing MITSUMOTO SAKARI - A brand that prioritizes the creation of exceptional chef's knives.

MITSUMOTO SAKARI is dedicated to upholding the time-honored tradition of hand forging, with each exquisite kitchen knife crafted by skilled knifemakers. Our aim is to promote and preserve the traditional Japanese knife-making techniques, while infusing them with modern, high-quality materials, resulting in premium kitchen knives that cater to the needs of both ordinary households and professional chefs.

Operating independently, the Japan Chef's Knife R&D Center is located in Echizen City, Fukui Prefecture, Japan. Each kitchen knife from MITSUMOTO SAKARI is packaged in an upscale sandalwood gift box, delivering a unique surprise that seeks to delight.

The 8-inch Gyuto Knife from MITSUMOTO SAKARI is a stunning creation, inspired by the shape of a Japanese samurai sword but designed with the convenience and durability of a Western-style chef's knife. Crafted by renowned Japanese knifemakers, this knife boasts a 2.2mm 440C Damascus steel blade with a hardness of 60±2 HRC, providing outstanding sharpness, thinness, and edge retention.

The Gyuto Knife is ideal for a wide range of kitchen tasks, from effortlessly slicing ripe fruits and vegetables to expertly cutting meat and sushi. Its unique Damascus hand-forged grain and maple wood handle make it an exceptional addition to any kitchen.

MITSUMOTO SAKARI has perfected the art of crafting chef's knives, utilizing a combination of Japanese Samurai sword forging techniques and deep cold treatment forging of 440C Damascus steel to achieve superior strength and sharpness. The exquisite maple wood knife handle and premium sandalwood box packaging are well-suited as gifts for various occasions.

In addition, MITSUMOTO SAKARI offers a 150-day crafting period to create each professional chef's knife. The commitment to quality craftsmanship and unique design ensures that every knife meets the highest standards before it reaches the hands of customers.

Furthermore, the brand provides detailed usage guidelines to ensure that the knives are handled with care and last for a long time. MITSUMOTO SAKARI also offers a range of other high-quality kitchenware, including the Damascus Kiritsuke Knife, Damascus Gyuto Knife, and Damascus Santoku Knife.

Our dedication to quality craftsmanship, unique design, and exceptional customer service has consistently earned us the praise and trust of professionals in the culinary industry. MITSUMOTO SAKARI is committed to delivering high-quality chef's knives that exemplify the best of Japanese hand forging tradition and modern technology.

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